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Specialistic skills
A single approach to customer care, but with two distinct
areas of research: a technical manager with his staff
and supplies of equipment for the dietary-food area
and another for the cosmetics area.
Both areas benefit from the discipline accumulated in
over sixty years' continuous experience in the pharmaceutical
field applied to the qualitative-quantitative formulation,
the active ingredients, and also to the availability
and cost of raw materials.
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